Bulgogi Ssambap

"Ssambap" is a traditional Korean dish, which is both tasty and nutritious. You will enjoy the combination of various vitamin rich vegetables along with some "Bulgogi beef", Ssamjang (seasoned miso paste) and cooked rice wrapped in lettuce.

What you need:

Cooked Bulgogi

Cooked rice

Lettuce or choice of leafy vegetable (steamed cabbage, kale...) cleaned and washed.

Ssamjang

How to enjoy Ssambap:

1. Place a leaf of lettuce or other leafy vegetable in the palm of your hand.

2. Add steamed rice and bulgogi

3. Then place a small amount of Ssamjang on the top 

4. Fold it up and enjoy it with various side dishes such as kimchi, pickled radish, green onion salad etc.